So last Sunday I went out to Leuven in Belgium, which is where they make Stella Artois. It was a business trip with full days, so I didn’t get to see a great deal. It’s one of the few countries in Europe that’s as easy to get to by plane as it is train, so we went by the Eurostar that goes under the English Channel.
The London end starts in the new station at St.Pancras, which looks mighty impressive. However, they are still having teething problems and there was no water in the station as we went through, meaning no toilets or drinks! That wasn’t the only thing making it a miserable stay at that station though; It seems some stupid highly-paid person has decided it would be good to make the station just like an airport. As Eurostar is in a constant battle against the low-fare airlines to get people to Europe I would have thought one of their few advantages is that you don’t get all the hassle of airports, but unfortunately you do.
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St.Pancras Platform
The train is wonderfully smooth and, in the dark, you have no idea how fast you’re going or where you are. The food has improved a little since I went on it 12 years ago, too.
In Leuven I was staying at a nice hotel right opposite the building where I was meeting. I was given a suite, for some reason, and it was huge. It was quite a trek from the loo to the bed. It had a modern and minimalistic feel, with walls showing and just a divider between the bedroom and toilet.
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My room in The Lodge, Leuven
During Monday evening, we had a wonderful meal at a univeristy owned club in town. Before the meal we had a walk around the Begijnhof where the restaurant was. The Begijnhof is a kind of closed community of housing where religious people would live together. It later got used as council housing and many have since disappeared. However, the Leuven begijnhof still has a wonderful feel to it, with its narrow cobbled streets and old housing.
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The Begijnhof in Leuven
I got back on Wednesday, and have been busy since, but more about that some other time. I must tell you about my diet too… so much to write about, so little time.